SLOK – Hot Chocolate Peru Chuncho, 72%

The Best Hot Chocolate 2024 – International Chocolate Awards, World’s Drinking Chocolate (Made With Water)  Competition 2024, GOLD.

Tasting Profile: Star Fruit, Hosui Pear, Floral

Instructions:

1. Heat water or milk until steaming.
2. Use a frother or whisk to blend cacao powder with the desired liquid.
3. For added complexity, consider incorporating a dash of whisky.

Water-based Ratio: 1 part chocolate powder to 3 parts water

Milk-based Ratio: 1 part chocolate powder to 4 parts milk