Pralus – Barre Infernale Brut de Plantation

Story  

François Pralus’ signature creations, the Inferno Bars combine the pleasures of chocolate with a crunchy and melting texture to create the perfect blend of flavors around exquisite chocolates. Pure pleasure in XXL version, 160 grams of pure greed! The Raw Plantation Bar is a raw cocoa bar from Madagascar delicately roasted and ground with chips of beans. Fresh, fruity, spicy, acidulous, highly aromatic and lingering in the mouth.

Features

MAKER: Pralus, France.  

CACAO ORIGIN: Madagascar.

COCOA CONTENT (Outer Layer) (%): 75%

WEIGHT: 160g (5.64 Oz)

SIZE: 17.5 x 4.5 x 2 cm

FLAVOUR PROFILE: Smooth, intense, fruity, nutty; this bar has it all. 

Ingredients

Dark chocolate (Madagascar cocoa: 75% minimum, sugar, cocoa butter, emulsifier: sunflower lecithin), Madagascar cocoa bean chips.

Keep in a cool, dry place, away from direct light and strong odors. Store at maximum
18 ° C in its original packaging.