White Chocolate Couverture made from beans from Yuna River Valley of the Dominican Republic. The delicate flavors of banana milk and cacao butter delicately weave a golden tapestry, capturing the essence of life in this region. This pure white chocolate stands unadorned, free from additives, devoid of lecithin, and absent of vanilla.
Crafted from fine Trinitario cacao butter sourced from organic cacao gardens nestled within the Yuna River Valley, this chocolate harmoniously melds with the timeless Swiss Alpine milk. The Yuna 37% chocolate boldly embraces its simplicity, daringly presenting itself without any additives, thanks to the premium quality ingredients at its core.