Labooko – Sugar-free Dark Chocolate – Peru 100%

Product Description

2016, Academy of Chocolate Award SILVER

Absolutely pure: made from the mildest cocoa I‘ve ever come across. Peruvian cocoa is perfect for a chocolate with a 100 % cocoa content. Your palate will only taste cocoa and nothing else – it‘s cocoa in its purest form: bitter, astringent and hugely exciting.

Fragrance notes: spicy (pepper, paprika), earthy, red fruit. Taste notes: subtly bitter, notes of nuts and wood, cream, lightly salty, plum-flavoured fructose, mildly astringent finish

Features 

MAKER: Zotter, Austria

CACAO ORIGIN: Peru.

WEIGHT: 65g (2.29 oz) 2 x 32.5 g bars 

COCOA CONTENT: 100%

DIETARY TYPE: Vegan, Sugar-free. 

Ingredients

cocoa mass°

Origin chocolate with cocoa beans from Peru.
Cocoa: 100% minimum.