Friis-Holm – Medagla Soy, 70%

Top European Dark Chocolate with Inclusions 2024

International Chocolate Awards 2024 – Bronze

This unique chocolate bar combines the rich flavor of 70% cacao with a twist of Japanese umami. Flakes of mild, dried soy from Wakayama Prefecture are sprinkled throughout, reminiscent of gourmet sea salt. The soy’s savory notes complement Medagla’s naturally earthy chocolate, creating a complex taste profile that balances sweetness with hints of salty cuisine. While indulgent on its own, this chocolate particularly shines when paired with a cold beer, offering a sophisticated treat for the discerning palate.