Argencove – Batch 18, 80%

Top Latin American Dark Chocolate 2024

International Chocolate Awards – Silver

Batch 18 chocolate bar showcases the best of Nicaraguan cacao in a unique and flavorful blend.

Flavor Profile

• Main Characteristics: Bright and vibrant
• Key Flavors:
  1. Apricot
  2. Citrus
• Special Note: A subtle touch of cacao butter enhances the overall taste

Cacao Source

This bar is crafted from a carefully selected blend of Nicaraguan cacao, highlighting the excellence of the region’s cacao production.

Approach

Argencove combined different Nicaraguan cacao varieties to create a distinct flavor profile. This blend represents their commitment to showcasing the diverse and high-quality cacao grown in Nicaragua.

Experience the bright, fruit-forward flavors of Nicaragua in every bite of this expertly crafted chocolate bar.