Argencove – 92, 92%

The Best Latin American Low-sugar Dark Chocolate 2024

International Chocolate Awards – Gold

This single-origin dark chocolate bar pushes the boundaries of cacao content while maintaining a complex flavor profile.

Key Features

• Cacao Percentage: 92%
• Origin: Single-origin (specific origin not mentioned)
• Development: Result of extensive research and refinement

Flavor Profile

Despite its high cacao content, this bar offers a range of surprising flavors:

1. Cranberry
2. Apricot
3. Citrus notes

Approach

Argencove dedicated significant time to perfecting this high-percentage chocolate. Their goal was to create a bar that showcases the intensity of dark chocolate while preserving the nuanced flavors of the cacao.

This 92% cacao bar is ideal for those who appreciate the deep, complex flavors of very dark chocolate but still enjoy hints of fruity notes.